Step By Step How to Lose weight
Did you know that To lose one pound of
fat, you must burn approximately 3500 calories over and
above what you already burn doing daily activities?
That sounds like a lot of calories ; and you certainly wouldn't want to try to burn 3500
calories more than what your body requires in one day.
However, by taking it step-by-step, you can
determine just what you need to do each day to burn or cut out those extra calories.
Below is a step by step process for getting started.
Step Number
ONE-
Examine what the amount of your foods (
liquids and solids) intake is for Three to seven days as you would normally eat.
Write it down, Keep a small journal ( this is why some programs, I heard makes you physically
weigh everything, I don’t do that and never have). But it is to
give you an Ideal of what your volume intake is.
Also examine the types of food you are eating,
write it down, examples :,
Breakfast
hot coffee, with cream, sugar,
and extra French Vanilla Coffee Fixings. Usually I have 3 Cups before leaving the house.
Mid Morning
Snack, had two
donuts at the office, that someone brought for all of us to share.
, also I snuck two little candies from the
counter bowl.
LUNCH
had a
Hamburger Fries and Soft Drink (super sized) and got the apple Pie for desert.
Before
Dinner At Home I
fixed two Alcohol Drinks
Dinner or
Supper we had a
large frozen PIZZA and a Salad. And two glasses of Ice Tea with sugar.
After dinner I had another drink and then I helped myself to a large
bowl of my favorite Ice-cream.
STEP NUMBER TWO
Do this exercise for three to seven
days,
I was very surprised as to how many
CALORIES I was putting into my body.
I bet I was putting
somewhere between 4000 to 5000 a day,
I don’t know for sure, but my common sense
told me it was too many.
Click here to use the calorie calculator
to determine the number of calories that you burn, your Body Mass Index. (BMI) to help give you an ideal of the calorie intake you
will need to achieve your desired weight loss.
This is a very good exercise, and takes
into account your age and your current weight.
This Calorie
Calculator is just one of the tools available.
So you should do this right now and remember this is your target calorie intake.
This is valuable information that will help
you make some decisions as to how many calories you will need to have in a day.
We reached the common sense solutions, that is to cut down on the sheer volume of the foods ( Portion Control) and
liquid we consumed.
I asked myself? IF I cut out in these areas
what will be the effect??
BREAKFAST
If I cut out the extra cup of
coffee with all the fixings, from three cups to just two cups, this will reduce some calories.
Mid Morning
Snack cut this out
entirely, unless it is an apple
LUNCH
if I cut out the super
size options of the lunch meal, and did not order a desert. Will this cut out some calories?
Before Dinner
Drinks If I only had one
alcohol Drink with soda, this would cut out about 300 to 400 calories,
DINNER, If I
had a reasonable portion of food and not go for
seconds. this would cut down on calories.
AFTER
DINNER if I cut out entirely
the Ice Cream. Surely this would be enough of a Calorie reduction to lose
weight!!
I probably went from an average of 4500
calories a day to 2500 ( these are my own best guess figures). What I did was
maintain my weight and lost a little weight slowly.
I don’t know what will work for you and your family, but I do know you have to seriously look at
all the foods and liquids you
consume, being very honest with yourself.
One of my requirements for losing weight was that I can’t be
hungry all the time , and constantly think about food or the lack of
food.
Believe me when your
Brain figures out that you are limiting the amount of calories you are putting into your body
it will figure ways to compensate for
it,
One way is by hopefully burning some of the
stored up energy it saved. This is the Ideal place to get it.
Amazing enough I found out I was not Hungry a lot, yes some, but not painfully
hungry.
Keep going stick to you plan.
Our observation at this point is that you seem to lose weight at a healthy constant pace,
Then all of a sudden your weight reaches a
Plato, where it remains constant., for a small period of time,
your weight loss is not
happening like you want .. I think this is where we get discouraged and want to quit,
but don’t it is only temporary,
I have to remember It
took me 21 years to put on this weight it will not come off in two or four weeks and still be
healthy.
I think this is the
point where we just want to quit, and say it isn’t working any more.
I can tell you from experience,
just keep on going doing those
things you been doing for one week, two weeks or four weeks,
it is working, your brain is trying
to catch up to your body requirements.
, you already started,
so keep going, do not let anything stop you from losing
that weight.
I can promise you ,
that it is only a Plato or a flat period where you are losing weight,
Your Brain will figure out where to
get more energy to maintain your body.
Their may be medical explanations for this phemoneoum, I do not know , I just know that it seems
to happen to everyone that is serious about losing some weight at one time or another,
and it happens more than
once.
When you are trying to lose
weight.
You must keep examining and looking at your volume and types of foods and liquids you are
consuming on a weekly basis.
IF you are to continue to lose weight
at the pace that is healthy for
you.
Example for me I found that I hit the Plato
and I wasn’t losing any more weight at the healthy pace I wanted too.
So I made a little adjustment,
I deleted entirely the sugar and coffee fixings in my coffee every
day,
I Went
back to drinking it Just Black.
I also went from
TWO or more before Dinner Drink to only ONE, .
I came off the Plato and
begin to lose some more weight.
I know for a fact that
there is a direct correlation to the number of calories you put into your body to the amount of weight you gain or
loose.
The title of this e-book is “THE HEALTHY GRILL”
Now I want to share
with you what a typical meal plan is for us. And show you some actual pictures of our plates.
And some explanations.
I am not saying you have
to follow my plan exactly, and precisely, but the general ideal of the plan is what
works. I do not even claim to have all the answers, or
solutions.
We take a very good common sense approach
to almost everything we do, and we do try to satisfy all our wants, and we wanted to lose
weight.
We wanted to lose weight in a healthy
manner., We did not want to be hungry all the time, if at all, if we could prevent it.
We wanted to use the resources we
had, we didn’t want to have to purchase any special equipment to prepare our meals on, such as a New GRILL, or a
NEW SMOKER, or a New Double Oven for the Kitchen. Although those things would
be nice, but not at this time.
Listed below is what we do that has helped
us lose weight. You may add your own variations to this plan. The main
thought here is just to reduce your calorie intake.
BREAKFAST and Pre
Breakfast
we now have our coffee Black without
any of the fixings, like sugar, French Vanilla flavorings, (which is our favorite).
Then we have a half of
Grapefruit. In our area of the United States, Deep South Texas we have an abundance of
Grapefruits, Oranges water melons, cantaloupes and fresh vegetables almost all year long.
So we like to use what we
have. Currently the Grapefruits are in season. But you can substitute any type of fruit you like for
Breakfast.
On the weekends w like
to have one hard boiled egg with a piece of previously grilled meat such as a lean piece of
Brisket or Skinless Grilled Chicken, and some fruit slices such as oranges or pineapple, or the small
grapefruits that are pealed like an orange. ( We will also discuss using smaller fruit as a cost
savings in the saving money section

Typical Lunch: For
lunch
We take our lunch in a cooler type lunch
pail. We place the cooler items inside the refrigerator at the office.
It takes us maybe 5 minutes at the most to
re-heat the meat and fix the salad or re-heat the vegetables, and slice an apple,
or either cut the cantaloupe at the office or , cut the cantaloupe into slices and place in the cooler plastic
container in the morning, depending how rushed we are in the mornings.

For lunch we have some more of
the grilled meat ( we usually have , Grilled Chicken, Grilled Brisket, Grilled Hamburger,
or Some Grilled Shrimp.) with a serving of vegetables, or a salad, and some cottage cheese, or Apple
Sauce.
Having prepared the food
earlier , and only taking the serving portion size, has saved us so much time at the office, and
it also prevents us from over eating. Because it isn’t there.
Well if it isn’t ‘t there we
can’t eat more. Compared to our other routine,
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